Victorinox Swibo, Boning and Sticking Knife, 18 cm, Straight

More Reach, Full Control: Victorinox Swibo Boning and Sticking Knife 18 cm

The Victorinox Swibo Boning and Sticking Knife with an 18 cm blade length is the perfect choice for anyone who values precision, reach, and clean cuts in meat processing. Whether in the kitchen, butcher shop, slaughterhouse, or when field dressing game – this knife delivers reliable performance in every situation.

Straight Blade for Exact Cuts

The 18.0 cm long, straight blade is ideal for boning, sticking, and portioning. It allows for precise work along bones as well as clean cuts in larger pieces of meat – for efficient and controlled results.

Ergonomic Handle for a Secure Grip

The non-slip polyamide handle ensures a secure grip, even in damp working conditions. The striking orange color increases visibility and is a practical advantage, especially in professional environments and when hunting.

Hygienic and Easy to Clean

The knife is dishwasher-safe and can be cleaned quickly and easily. The robust construction ensures a long service life – even with intensive use.

Versatile Use – From Kitchen to Hunting

This boning and sticking knife is ideal for:

• precise boning and separating meat from the bone
• exact sticking and portioning
• professional use in butcher shops and slaughterhouses
• clean field dressing of game in hunting applications