Victorinox Swibo, Butcher Knife, 21 cm, Straight

Powerful and precise: Victorinox Swibo Butchering Knife 21 cm

The Victorinox Swibo butchering knife with a 21 cm blade length is a reliable tool for demanding tasks in meat processing. Whether in the kitchen, butcher shop, slaughterhouse, or when field dressing game – this knife impresses with high stability, precise cuts, and comfortable handling.

Straight blade for clean cuts

The 21.0 cm long, straight blade is ideal for long, even cuts and efficient meat processing. It allows for controlled work and ensures clean results even with larger cuts of meat.

Ergonomic handle for a secure grip

The polyamide handle is comfortable and non-slip in the hand. The striking orange color ensures good visibility in the work environment – an advantage in professional use and during hunting, when you need to work reliably and safely.

Hygienic and durable

The butchering knife is dishwasher-safe, making it easy and hygienic to clean. The robust construction makes it a durable companion for daily use.

Versatile – from kitchen to hunting

This butchering knife is ideal for:

• precise butchering and processing of meat
• efficient portioning in the kitchen and butcher shop
• professional use in slaughterhouses
• clean field dressing of game in hunting situations

Product recommendations

• Victorinox Swibo Boning Knife – ideal for precisely separating meat from bones
• Victorinox Swibo Sticking Knife – for exact cuts and portioning tasks
• Victorinox Swibo Skinning Knife – for clean separation of skin and tissue
• Victorinox Swibo Meat Fork – for securely holding meat while working